Prescott's Microbiology (PDF) Download

Microbiology 5th Edition by Lansing M. Prescott

Author: Lansing M. Prescott
Release Year: 2002
Pages: 1147
Edition: 5th Edition
File Size: 144 MB
File Type: pdf
Language: English





Description of Prescott's Microbiology 5th Edition

Prescott, Klein's & Harley 5th edition provides a balanced, comprehensive introduction to all major areas of microbiology you can get full (PDF) download. Because of this balance, Microbiology, 5th edition is appropriate for students preparing for careers in medicine, dentistry, nursing, and allied health, as well as research, teaching, and industry. Biology and chemistry are prerequisites. The Fifth Edition of this Microbiology has been updated extensively to reflect the latest discoveries in the field.




Content of Prescott's Microbiology 5th Edition


  • 1. The History and Scope of Microbiology
  • 2. The Study of Microbial Structure: Microscopy and Specimen Preparation
  • 3. Procaryotic Cell Structure and Function
  • 4. Eucaryotic Cell Structure and Function
  • 5. Microbial Nutrition
  • 6. Microbial Growth
  • 7. Control of Microorganisms by Physical and Chemical Agents
  • 8. Metabolism: Energy Enzymes, and Regulation
  • 9. Metabolism: Energy Release and Conservation
  • 10. Metabolism: The Use of Energy in Biosynthesis
  • 11. Genes: Structure, Replication, and Mutation
  • 12. Genes: Expression and Regulation
  • 13. Microbial Recombination and Plasmids
  • 14. Recombinant DNA Technology
  • 15. Microbial Genomics
  • 16. The Viruses: Introduction and General Characteristics
  • 17. The Viruses: Bacteriophages
  • 18. The Viruses: Viruses of Eucaryotes
  • 19. Microbial Taxonomy
  • 20. The Archaea
  • 21. Deinococci and Nonproteobacteria Gram Negatives
  • 22. Proteobacteria
  • 23. Low G±C Gram Positives
  • 24. High G±C Gram Positives
  • 25. The Fungi (Eumycota), Slime Molds, and Water Molds
  • 26. The Algae
  • 27. The Protozoa
  • 28. Microorganism Interactions and Microbial Ecology
  • 29. Microorganisms in Aquatic Environments
  • 30. Microorganisms in Terrestrial Environments
  • 31. Normal Microbiota and Nonspecific Host Resistance
  • 32. Specific Immunity
  • 33. Medical Immunology
  • 34. Pathogenicity of Microorganisms
  • 35. Antimicrobial Chemotherapy
  • 36. Clinical Microbiology
  • 37. The Epidemiology of Infectious Disease
  • 38. Human Diseases Caused by Viruses
  • 39. Human Diseases Caused by Bacteria
  • 40. Human Diseases Caused by Fungi and Protozoa
  • 41. Microbiology of Food
  • 42. Industrial Microbiology and Biotechnology
    • 1. A Review of the Chemistry of Biological Molecules
      2. Common Metabolic Pathways
      5. Classification of Viruses
      Credits
      Nobel Prizes Awarded for Research in Microbiology
      Comparison of Bacteria, Archaea, and Eucarya
      Pronunciation Guide
      Glossary
      Index
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