Prescott's Microbiology 5th Edition (PDF)

Author:	Lansing M. Prescott
Release Year:	2002
Pages:	1150
Edition:	5th Edition
File Size:	89 MB
File Type:	pdf
Language:	English

Description of Prescott's Microbiology 5th Edition (PDF)

Prescott, Klein's & Harley 5th edition provides a balanced, comprehensive introduction to all major areas of microbiology you can get full (PDF) download. Because of this balance, Microbiology, 5th edition is appropriate for students preparing for careers in medicine, dentistry, nursing, and allied health, as well as research, teaching, and industry. Biology and chemistry are prerequisites. The Fifth Edition of this Microbiology has been updated extensively to reflect the latest discoveries in the field.

Content of Prescott's Microbiology 5th Edition (PDF)

1. The History and Scope of Microbiology

2. The Study of Microbial Structure: Microscopy and Specimen Preparation

3. Procaryotic Cell Structure and Function

4. Eucaryotic Cell Structure and Function

5. Microbial Nutrition

6. Microbial Growth

7. Control of Microorganisms by Physical and Chemical Agents

8. Metabolism: Energy Enzymes, and Regulation

9. Metabolism: Energy Release and Conservation

10. Metabolism: The Use of Energy in Biosynthesis

11. Genes: Structure, Replication, and Mutation

12. Genes: Expression and Regulation

13. Microbial Recombination and Plasmids

14. Recombinant DNA Technology

15. Microbial Genomics

16. The Viruses: Introduction and General Characteristics

17. The Viruses: Bacteriophages

18. The Viruses: Viruses of Eucaryotes

19. Microbial Taxonomy

20. The Archaea

21. Deinococci and Nonproteobacteria Gram Negatives

22. Proteobacteria

23. Low G±C Gram Positives

24. High G±C Gram Positives

25. The Fungi (Eumycota), Slime Molds, and Water Molds

26. The Algae

27. The Protozoa

28. Microorganism Interactions and Microbial Ecology

29. Microorganisms in Aquatic Environments

30. Microorganisms in Terrestrial Environments

31. Normal Microbiota and Nonspecific Host Resistance

32. Specific Immunity

33. Medical Immunology

34. Pathogenicity of Microorganisms

35. Antimicrobial Chemotherapy

36. Clinical Microbiology

37. The Epidemiology of Infectious Disease

38. Human Diseases Caused by Viruses

39. Human Diseases Caused by Bacteria

40. Human Diseases Caused by Fungi and Protozoa

41. Microbiology of Food

42. Industrial Microbiology and Biotechnology

1. A Review of the Chemistry of Biological Molecules

2. Common Metabolic Pathways

3. Class. of Procaryotes Accord. to the 1st Ed. Of Bergey’s Manual of Systematic Bacteriology

4. Class. of Procaryotes Accord. to the 2nd Ed. Of Bergey’s Manual of Systematic Bacteriology

5. Classification of Viruses

Credits

Nobel Prizes Awarded for Research in Microbiology

Comparison of Bacteria, Archaea, and Eucarya

Pronunciation Guide

Glossary

Index

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